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Dinner Menu

Experience a culinary journey like no other at The Cyprus tree Ohakune restaurant. Nestled in the heart of breathtaking Ohakune, our restaurant offers delectable flavours and warm hospitality. Indulge in mouth-watering dishes crafted with the freshest local ingredients, paired with an extensive selection of fine wines and craft beers. With a cozy ambiance and stunning view.



Small plates/Tapas

These dishes are great for sharing




Garlic Bread

Aotearoa fry bread - confit garlic butter

NZ$11

Vegetarian


Halloumi Fries

Hot honey - pistachio dukkah

NZ$24

Vegetarian


Soup

Smoked tomato and roasted capsicum, olive cremolata and basil oil, with garlic bread

NZ$16

Vegan


Confit carrots

With whipped feta and dukkah

NZ$17

Vegetarian


Gnocchi

Beetroot gnocchi - goats cheese cream - pickled beets - hazelnuts.

NZ$24

Vegetarian


Pork Belly

Fennel Slaw - pickled apples

NZ$22



Venison tataki

Beetroot & wasabi puree - edamame - pickled radishes.

NZ$20



Harissa Lamb

on fry bread - lemon yoghurt - sumac onions

NZ$20



Southern chicken

Chipotle Mayo

NZ$21



Brisket croquettes

Smoked Gouda - smoked paprika aioli

NZ$20



Ika mata

Raw fish, coconut, chilli, tomatoes, cucumber, spring onions and wonton chips

NZ$22



Duck Pancakes

Hoisin - cucumber - carrots

NZ$22



BBQ Pork Ribs

Beer battered onion rings

NZ$20



Prawns

Cos - avocado puree - pickled cucumber - siracha & kewpie dressing.

NZ$24

Fish



Mains

A diverse range of flavorful dishes which are all sourced daily and locally




Mushroom Risotto

Sun-dried tomatoes, feta, roquette. Add chorizo $8.00

NZ$30

Vegetarian


Venison Medallion

Swiss cheese gratin, red wine cabbage & blackberries, balsamic beetroot, jus.

NZ$44

Venison Medallion


Chicken Thigh

Stuffed with basil, bries risotto. On parmesan polenta with roasted tomatoes and blueberry jus.

NZ$39

Gluten free
Chicken Thigh


Scotch Fillet

300g steak, smoked kumara mash, roasted seasonal vegetables, bacon and mushroom garlic cream sauce.

NZ$49

Gluten free
Scotch Fillet


Smoked Pork

on a njuda, confit garlic, field mushroom, bok chop pappardelle pasta with a Demi glaze sauce.

NZ$39

Smoked Pork


Smoked brisket

Mushroom risotto, broccolini, confit garlic and red wine jus

NZ$39



Sumac Lamb rump

Roasted vegetables, romesco sauce, jus.

NZ$40

Sumac Lamb rump


Fish Chipping Stew

Fish fillet of the day, calamari, prawn, fennel and book chow in a orange saffron, cinnamon broth served with garlic bread.

NZ$44

Fish
Fish Chipping Stew


Pork Belly

Fennel Slaw - pickled apples

NZ$22



Gnocchi

Beetroot gnocchi - goats cheese cream - pickled beets - hazelnuts.

NZ$24

Vegetarian



Kids Menu

Relax and unwind while enjoying a mouth-watering meal and relaxing drink while the kids immerse themselves in the toy room, football, air hockey or arcade machine.




Fired Chicken

Homemade fried chicken, fries and slaw

NZ$16



BBQ Pork ribs

With roasted vegetables

NZ$16



Hawaiian Pizza

NZ$15

Tree nuts


Margarita pizza

NZ$12



Bolognese

Beef and pork bolognese sauce and spaghetti

NZ$15




Dessert

Savor the exquisite taste of our homemade dessert at our restaurant - a sweet treat that satisfy your cravings!




Brownnies

Whittakers chocolate sauce, chocolate crumb, Dorris plum ice cream

NZ$17



Banoffee baked cheesecake

Layers of dulce de leche, bananas and gluten free ginger biscuit base

NZ$17



Snickers sundae

For the sweet tooth! Dutch chocolate ice cream, caramel. peanuts and chunks of snickers.

NZ$17



Sago pudding

Coconut lime sago, pineapple gel and mango and passionfruit compote.

NZ$17

Vegan


Affogato

vanilla bean ice cream and a shot of coffee add a liquor for an extra $8

NZ$12


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